the little flower of New York City
“PICCOLO FIORE IS THE EXPRESSION
OF FRESH FINE ITALIAN FOOD”.
We are inspired by the conception of family and treat our customers, team members, and local community as such. Piccolo Fiore is dedicated to providing an unparallelled culinary experience by serving the finest local, hand-crafted Italian fare by a passionate team driven by their love of food.
Tiziano Maiella is the general manager since 2007, his background is a worldwide experience in countries such as : Switzerland, England and Italy. Originally from Abruzzo he learned the art of making wine and olive oil from his family farm.
Degree in service and good knowledge of wine and food.
He welcomes you to have a dining experience at piccolo fiore